{"title":"Wines of the month","description":"","products":[{"product_id":"projekt-wildtyp-gramuri-2022","title":"Projekt Wildtyp – Gramuri 2022","description":"\u003cp style=\"font-weight: 400;\"\u003eBlaufränkisch | limestone\/sand\/clay single vineyard | 19 days maceration | 7 months in new untoasted oak barrels (30%) and enox tank (70%) – blended before bottling | added SO2: 17mg\/L\u003c\/p\u003e\n\u003cp\u003eDeep and expressive, this Blaufränkisch offers rich aromas of blackberries, black cherries, and blueberries, complemented by notes of plums, dried figs, and subtle wood tones.\u003c\/p\u003e\n\u003cp\u003eThe spiciness is refined, with hints of white pepper, bay leaf, and clove, typical of the variety. On the palate, the wine is dry and lively with a mineral core, fresh acidity, and silky texture. Well-integrated, ripe tannins provide a gentle grip, adding length and complexity.\u003c\/p\u003e\n\u003cp\u003eSuper smooth wine, perfectly balanceled, showcasing both freshness and structure.\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":51014139478358,"sku":null,"price":22.3,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0927\/0781\/5766\/files\/20250814_VV_BOTTLES_309.jpg?v=1755507675"},{"product_id":"weingut-haider-jung-sexy-2023","title":"Weingut Haider – Jung \u0026 Sexy 2023","description":"\u003cp\u003eThe fruity, berry-like, dark red Pétillant Naturel is pressed from the two grape varieties Blauburger and Rösler. A deliciously surprisingly elegant sparkling wine with a low alcohol content and notes of blackcurrant (cassis). Fine (light) bubble due to naturally formed carbon dioxide. A light, fruity sparkling wine for any occasion!\u003c\/p\u003e\n\u003cp\u003eRegion: Burgenland, Austria\u2028Grape variety: Blauburger and Rösler \/ 11.5% alcohol\u2028Soil: Humus-rich brown earth \/ clay soil\u003cbr\u003eVinification: Short maceration. Spontaneous fermentation in stainless steel tanks, no filtration, bottled towards the end of fermentation. No addition of sulphites. Natural acidity and sugar gradation. No fining or other additives. Therefore, turn the bottle upside down and swirl it gently so that the sediment rises.\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":51014288671062,"sku":null,"price":21.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0927\/0781\/5766\/files\/20250814_VV_BOTTLES_292.jpg?v=1755507669"},{"product_id":"aupres-de-mon-cep-balles-folles-2022","title":"Auprès de mon Cep - Balles folles 2022","description":"\u003cp\u003eBright and lively, with plenty of tension, spice and a pronounced mineral finish. Very much Ian’s style: wild, expressive and dangerously drinkable.\u003c\/p\u003e\n\u003cp\u003eRegion: Haut-Languedoc\u003cbr\u003eGrape: Grenache\u003cbr\u003eSoil: mica-schist from the Caroux\u003cbr\u003eAverage Age of Vines: unknown\u003cbr\u003eHarvest: by hand, early September 2022, shortly after a hailstorm\u003cbr\u003eWinemaking: crushed and destemmed, 4 days maceration\u003cbr\u003eAging: aged in tank through the winter, bottled in May or June 2023\u003cbr\u003eFining: none\u003cbr\u003eFiltration: none\u003cbr\u003eAdded SO2: none\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":53164046483798,"sku":null,"price":19.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0927\/0781\/5766\/files\/verra-vino-aupres-de-mop-cep-balles-folles-2022-red.jpg?v=1778853486"},{"product_id":"verra-vino-5-years-pop-up","title":"POP-UP DINNER - NATALIA KERBAGE x VERRA VINO","description":"\u003cp\u003eAfter a one-year break, we’re back with another pop-up - and this time we’re celebrating 5 years of Verra Vino. 🍷\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eJoin us for an evening of food, wine and good company at Palm Studio.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003c\/b\u003eWhat’s included:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cspan\u003e\u003c\/span\u003eTwo courses by chef Natalia Kerbage (starter + main)\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003e\u003c\/span\u003eTwo wines selected by Verra Vino\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003e\u003c\/span\u003eAccess to our wine bar throughout the evening, with plenty of open bottles available by the glass\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e📍 Palm Studio - Papaverweg 29H, Amsterdam\u003cbr\u003e🗓️ 10 October | 16:00–23:00\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eTickets are €39,- per person. Only 40 tickets available! \u003c\/p\u003e\n\u003cp\u003ePlease mention any allergies or dietary requirements in the order notes when purchasing your ticket.\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":55424884179286,"sku":null,"price":39.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0927\/0781\/5766\/files\/VV-POP-UP.jpg?v=1789755893"}],"url":"https:\/\/verravino.shop\/collections\/wines-of-the-month.oembed","provider":"My Store","version":"1.0","type":"link"}