Feral – N°4 Red (no alcohol)

A wonderful non-alcoholic red wine from fermented beets. Originating from the Dolomites, this Feral N4 gives a friendly lavender note and a lovely spiciness of juniper and oak.

Feral Red N°4 is a great combination with any kind of food. It is deep, not sparkling, yet floral with bright acidity and silky soft tannins.

It is like a walk in the Mediterranean woods in summer, when lavender is all around and juniper berries are growing wild. Enjoy the multi dimensional aromas that come from fermented beetroot and wild blueberry, together with lavender and juniper berries.

Fermented red beet base* (water, red beet juice from concentrate* 23%), wild blueberry juice from concentrate* 26%, botanical extract* (juniper berries*, lavender*, chili pepper*). *Organic